Long time favorite from the food truck serving hungry UH students and faculty, to stand alone restaurants. Gracie's is a local icon. Noted for their Chicken Katsu and Chow Fun served as a bed for your entrees. Dining room is cozy with a nice mix of booths and tables. The staff are tenured servers and cooks and are friendly, quick, and efficient. Menu has a nice blend of local favorites for breakfast, lunch, and dinner. All are prepared daily and delicious.

This was half of my Turkey plate, which I couldn't finish the day before. It is one of the best roast turkey meals I've eaten so far and there's a lot! Please try, it's delicious.

Very similar to small kid time but they've upgraded. New digital menu screen above order counter is sharp. Area looks more organized and neat, but no mo pitcher of water. Ordered Chx Katsu regular, had to actually choose my own two sides (didn't care for dat) and Kim chi was one of the options..... no longer auto- free. Price was steep, portions were very controlled using covered plastic ramekins. Food was very good, however a regular from 10 years ago ain't even close portion-wise to today. Essentially, it was $15 for a to go chx katsu w/ two sides. I absolutely loved me some Graces really, really often back in the day. Miss the water pitcher on counter, the tray of Kim chi sitting out for , how they used to ask, "chow fun or no". This will be my last visit to this place. No dis on them but just too costly. Amazing memories, very good food but too rich for my lunch. Bummers but GL dudes

The oh so great homey comfort flavors of the past. Going here always reminds me of my dad.....we used to live down the road and he would always get us graces for pre-dinner french fries snack and/or plate lunches for dinner. The good food is just as I remember it some 25+ years ago. My favorite was always the teriyaki beef and all that teriyaki sauce goodness. That hasn't changed today haha. Their Teri beef is the softer saucy type vs the marinated grilled type. Teri beef on a bed of chow fun, rice, Asian slaw, and Mac salad. Their mac salad is not how I prefer it, haha, but its flavor is one of a kind and still quite enjoyable more-so if I didn't have it in a while, like last night. It's a more tangy Mac salad, like it's hit with a bit of pickle'g. It's been around for years, so it may not be my favorite, so it definitely registers top notch for others if they never changed it haha. All around good food that makes the tummy happy!

Stopped by for breakfast. There was a line but it moved quickly. Ordered the special of Portuguese sausage omelet with fried rice, two eggs with Portuguese sausage and rice and a side of pancake. After a short wait, we sat at the clean tables and consumed our meals. Everything was freshly made and consistent in quality. Condiments are available self serve at the order counter. Iced water is available upon request. There is no in restaurant restrooms. You need to obtain an access code for outdoor restrooms. Food 4 out of 5 stars Ambiance 3 out of 5 stars Service 4 out of 5 stars Support Local

I've been coming here off and on for years, but most recently came here for mainly the fried rice & breakfast. I really like the taste of this fried rice. It has 2-3 meats with green onions. It seems to be fried in the bacon fat than shoyu/oyster sauce base. I don't know but I really like it! You can buy the delicious fried rice by the scoop or order it in the breakfast plates and pay the upgrade from white rice to fried rice. The lady offered me toast instead of the eggs since I requested for no eggs. The Portuguese sausages were nice big slices and bacon was usually served on the soft side! Sometimes I just get one or two scoops of just the fried rice! Pancakes were fluffy too. Years ago, I always ordered the Oriental chicken salad. It had shredded iceberg lettuce with a lot of shredded chicken on top! I would request for the fried won ton strips on the side than on top so it would still be crunchy. The dressing was the winner! It was really delicious and simple but it was the only type of salad dressing that I am able to finish my salad!!! I must say the chicken katsu seems to be marinated before it was breaded . Chicken seemed to have a tasty ginger taste. My coworker liked their chicken katsu sauce. I used to buy their gift certificates before. It was a book of gift certificates and each one can be redeemed for a selected plates and a drink. A long time worker or manager, told me no more. The new owner also owns the restaurant Chodang. Now I see the new gift certificate has both Grace inn's & Seoul Cook. I couldn't figure it out at first until I learned the Chodang restaurant in Kaka'ako by SALT was now Seoul Cook. Don't know the details but the specials looked similar to the Chodang. If you want to dine in a casual setting with good breakfast, you can come here at Grace's Inn. Ample parking on both side of the restaurant. Located near Times Supermarket and Epi Bakery. Just remember they are closed on Wednesdays.

Driving in from Kaneohe, I realized I needed to eat. I'd been eating all day and didn't think I'd be hungry, but it hit me, so why not stop here. There's a small shared parking lot and I had about 30 minutes before they closed. The woman working said they close at 9 and don't mind people coming in just before. Seriously didn't know what to get, so I ordered the mixed, and I didn't ask what was on it. I thought I asked for the roast pork. But the woman didn't say much, and I ended up with two dinners....which I did not mind at all. She did say the roast pork was really good. The mixed plate came with a delicious beef stew, teri beef, and tender roast beef smothered in gravy. The roast pork was smothered in gravy too! The dinners came with two scoops of white rice, and I asked for mac salad, but you get two sides, and she just gave me all mac. I didn't care for it because I think they use miracle whip which is a little sweeter. Other than that, everything was soooooo ONO!!! I'll definitely be back on my next visit! Mahalo Grace!